Sweet Potato Pizza Crust

This one took a bit of trial and error, but truly, where we have ended up is so much better than I ever thought a flourless, gluten-free, squeaky clean sweet potato pizza crust could even BE.

Read More
Print Friendly and PDF

Summer Berry Salad with Very Berry Vinaigrette

Can we talk about refreshing and crunchy seasonal salads? This one is a real show stopper, seriously SO pretty and delicious. Give me ALL the berries!

Read More
Print Friendly and PDF

Very Berry Vinaigrette

This Very Berry Vin is super fresh, sweet, and pairs perfectly with any summer salad!

Read More
Print Friendly and PDF

Fruit Pizza Sweet Potato Toast

Have you guys heard of sweet potato toast, orrrrr have you been living under a rock? The credit for this method goes to Kelsey at Little Bits Of . Introducing... Fruit Pizza Sweet Potato Toast! But instead of a sugar cookie crust and cream cheese frosting, I used sweet potato toast and almond butter!

Read More
Print Friendly and PDF

Sweet Potato Wedges with Red Curry Aioli

These roasty toasty sweet potato wedges are baked super simply - just with olive oil, salt, and pepper.  The real star of the show is the red curry aioli, made with homemade mayo and your favorite red curry paste

Read More
Print Friendly and PDF

Zoodles with Creamy Roasted Poblano Sauce

We eat zoodles all the time, and usually with red sauce.  But lately, I've been craving something rich and creamy and different .  So I decided to make this Creamy Roasted Poblano Sauce.  It has a deep, warm, spicy flavor from the roasted poblanos, and is super creamy thanks to... you guessed it, cashews!

Read More
Print Friendly and PDF

Meal Prep Idea: Sheet Pan Chicken & Veggies

This isn't a groundbreaking new recipe; it's just an easy lunch idea.  Sheet pan meals are all over Pinterest and food blogs!  Here's one I made recently :) You can use chicken with whatever veggies and seasonings your heart desires.  Make it your own!

Read More
Print Friendly and PDF

Spicy Cinnamon Roasted Sweet Potatoes

These spuds have a deep, sweet and caramelized flavor which is complemented perfectlyyyyy by the cinnamon, and then there's a spicy twist with some heat from the cayenne pepper! The smells you guys... the smells... Every time I make these, my house smells amazing, kind of like pumpkin pie!?

Read More
Print Friendly and PDF

Thick & Creamy Date Mustard Dressing

There's something about a good tangy/sweet combo that gets me every time.  This dressing has a lot of that going on, but instead of being thin and runny like a vinaigrette, it's super thick and creamy thanks to a handful of cashews thrown in!  It's sweetened with dates, so it will satisfy your cravings for a classic honey mustard even if you are doing a Whole30!

Read More
Print Friendly and PDF

Strawberry Cacao Energy Balls (or hearts!)

When you just happen to have a heart-shaped cake pop mold that you got on clearance for like a quarter last year, and you just happen to have heart paper straws (i.e. the best pop sticks ever), then you make v-day themed energy pops!  With strawberry and cacao!

Read More
Print Friendly and PDF